Why You Should Have Fresh Seafood Shipped to You Instead of Buying It Frozen?

Why should you pay a premium to have fresh seafood shipped for your special dinners when you can buy it frozen at your grocery store? If you listen to some of the so-called experts, really, frozen and seafood is just as taste and healthful as fresh seafood just off the docks. According to those experts, when fish and seafood is frozen at sea immediately after it’s caught, it preserves all of the flavor and nutrition – and indeed, frozen fish from the grocer’s freezer, they’ll tell you, is just as good as fresh fish that’s never been frozen. Real foodies, however, will challenge you to order seafood online and have fresh seafood shipped to you – with all the proper precautions – then try it side by side with the frozen fish you can buy at your grocery. You’ll be amazed at the difference in texture and flavor between the two.

Whether they like to admit it or not, freezing changes the texture of food. While the taste of seafood that’s been flash frozen immediately after being caught may be better than the usual cardboard flavor you find in cheap frozen fish, it really can’t hold a candle to fresh halibut, lobster and other truly fresh seafood that’s never been frozen.

You’ll also find a major difference in flavor and texture between fresh seafood shipped to you from a dockside market and the “fresh” seafood you can buy at the fish market in your local supermarket, especially if you live a distance from the coast. Seafood starts deteriorating and goes downhill rapidly after the first day, even if it’s kept on ice. If you live inland and choose to buy your fish from the supermarket seafood shop, you probably will do better to buy previously frozen fish than fresh fish for one simple reason – the “fresh” fish has had to travel hundreds, even thousands, of miles to reach the fish case, and could be as much as four or five days old by the time you buy it. The previously frozen fish, on the other hand, was probably frozen immediately after being caught, which stops the deterioration process – thus, the fresh fish in your grocer’s case is probably older than the previously frozen fish.

Of course, you can avoid the whole issue when you order seafood online and have your fresh seafood shipped directly to your home. Not only will you be getting the best quality, you’ll know exactly how long your fish has been out of water. In most cases, online fish markets ship their fresh fish and seafood within hours of its being taken off the ship that caught it. That means your fresh seafood is really, really fresh.

You can order seafood online from fish markets in many coastal cities, and have your fresh seafood shipped to you within 24 hours of your order. It’s a great idea for a special dinner, especially over the holidays.